Lifestyle

Mid-Town Farmers’ Market offering flowers, treats, veggies

The Mid-Town Farmers’ Market continues Saturday from 7-11 a.m. Below are some expected highlights: Farmstead Florals will have…

Lifestyle

You say Cajun, I say Creole…both are delicious

By Kara Kimbrough I’m not here to reignite an argument about the differences between Cajun and Creole food.…

Lifestyle

Lions loading at The Pantry

   

News

Oxford’s first microbrewery, Circle and Square Brewing Company, now open

Circle and Square Brewing Company opened Sept. 1  and is the first microbrewery in the city. The business…

Lifestyle

Mid-Town Farmers’ Market continues Saturday

The market continues this Saturday from 7 to 11 a.m. and below are some expected highlights: Cantilever Farms…

Lifestyle

Labor Day not just about grilling

By Kara Kimbrough The internet is full of tips and tricks to create an enjoyable Labor Day weekend…

Lifestyle

My name is Robert, and I’m a breadaholic

By Robert St. John Food Columnist Let’s talk about addiction. I know what you’re thinking. Ol’ St. John…

Lifestyle

Chamber’s leadership class’s garden projects benefit children through hands-on learning

A Chamber of Commerce’s Leadership Lafayette class promotes healthy, educational and hands-on learning through garden projects that beautify…

Lifestyle

Before the big game: Are you ready for some…tailgate food?

By Kara Kimbrough I have a confession to make. Unless it’s Homecoming and I want to see what…

Lifestyle

Homemade desserts are a dying art

By Kara Kimbrough Food columnist Receiving emails from readers asking for restaurant recommendations is a regular occurrence. Requests…

Lifestyle

Feed prices affecting consumer catfish prices

By Nathan Gregory MSU Extension Service As long as feeding catfish stays pricey, anticipate paying more for fillets…

Lifestyle

Mid-Town Farmers’ Market offerings continue Saturday

The market continues this Saturday, Aug. 12, from 7 to 11 a.m. and below are some expected highlights:…

Lifestyle

Peas in your mashed potatoes can be your own beautiful thing

By Robert St. John Food Columnist A few weeks ago, I wrote that 2023 will go down as…

Lifestyle

Not too early to prepare for Labor Day grilling

By Kara Kimbrough “Don’t go, summer!” The headline from a food magazine at the checkout line couldn’t have…

Lifestyle

Farmers’ market this Saturday includes veggies, salsa and treats

The Mid-Town Farmers’ Market continues this Saturday from 7 to 11 a.m. Expected highlights include the following: The…

Lifestyle

Eat well in the heat and live to tell about it

By Kara Kimbrough Food Columnist You don’t need to watch the 24-hour weather reports with the gloom-and-doom reports…

A hand holds sweet potatoes just lifted from the ground.

Lifestyle

Research updates given at sweet potato field day

By Bonnie Coblentz MSU Extension Service PONTOTOC, Miss. — Sweet potato producers and industry professionals are invited to…

Lifestyle

Head to the Mid-Town Farmers’ Market this Saturday

The market continues this Saturday from 7 to 11 a.m. and below are some expected highlights: Cantilever Farms…

Lifestyle

What’s old is new again

By Kara Kimbrough Here’s a little-known fact: Many of the recipes we use today – or at least…

Lifestyle

Mid-Town Farmers’ Market continues Saturday

Visit the Mid-Town Farmers’ Market Saturday from 7-11 a.m. Bost Farm will have watermelons, tomatoes, squash, cucumbers, potatoes,…

Lifestyle

2023 has become year of the watermelon

By Robert St. John Food Columnist If I were to make a list of my favorite fruits, it…

Lifestyle

Trendy ‘scrap cooking’ is efficient and creative

By Bonnie Brown Columnist If you are a creative cook (and I’m not), you might be interested in…