News Main

Local restaurants have alcohol license suspended

Two Oxford establishments are unable to serve alcohol for a week after having their alcohol licenses suspended. Buffalo ...

News Main

Snackbar’s Bhatt wins James Beard Award

When Vishwesh Bhatt heard his named called he was in a state of disbelief. This was not the ...

Events

Oxford Community Market set for 2019 season

Spring is in full swing, and with it comes the season openings of farmer’s markets around the country. ...

News

Saint Leo opens new lounge on Square

Saint Leo is expanding its footprint on the Oxford Square. The restaurant debuted its sister location, Saint Leo ...

Lifestyle

Try it yourself: How to make 3 alternative Thanksgiving side dishes

Every year, hundreds of Thanksgiving dinners are populated by the same dishes.  Sure, you can stick with the ...

Lifestyle

Oxford chefs, foodies detail their favorite Thanksgiving sides

These Oxford food experts make Thanksgiving sides that aren’t your typical mashed potatoes, or green casserole. When Thanksgiving ...

Food

Saint Leo’s Emily Blount selected for James Beard Program

Emily Blount, owner of Saint Leo restaurant on the Square, has been selected for a fellowship at the ...

Food

Crave Dessert Cafe Opens Oxford Location on College Hill Road

Award-winning Tupelo dessert café Crave is officially open for business in its new Oxford location. Crave has become ...

Food

The Trusty Diner opens for business in Water Valley

The Trusty Diner, owned and operated by chef Lawton Gafford, opened earlier this month at 205 North Main ...

Business

Oxford Canteen moving out of the alley

Oxford Canteen, a “food truck without wheels” concept, will soon be moving to a new location. The original ...

Business

Clear Creek Produce has flourished quickly

By Reid Posey news@oxfordeagle.com Long before starting Clear Creek Produce, Matt Britt showed an inclination towards farming. On ...

Business

King’s creates quality food ‘off the beaten path’

By Reid Posey news@oxfordeagle.com Before opening their new restaurant, King’s, owners Corby King, Adam Mathews and Wylie Coleman ...

Business

Tallahatchie Gourmet has a location on the Square

By Reid Posey news@oxfordeagle.com Tallahatchie Gourmet has come a long way since opening its doors some 15 years ...

Food

John Currence dedicated to ‘spirit’ of Oxford

Oxford captured the heart and imagination of chef and restaurateur John Currence 25 years ago and he has ...

Food

John and Lauren Stokes introduce Oxford to a Mediterranean-style restaurant, Tarasque

French folklore tells of a beast called the Tarasque, which was tamed by Saint Martha, the patron saint ...

Food

Applebee’s closed in Oxford

Applebee’s on Jackson Avenue has closed its doors permanently. DineEquity, the restaurant’s parent company (which also owns IHOP), ...

Food

Summer food safety: tips for parents and children

By Patty Hudek Lafayette County  Extension Service Are you planning a summer picnic or get together outside? Taking ...

Food

Oxford School District will raise lunch prices next school year

The price for lunch in the Oxford School District will be raised at the beginning of the next ...

Food

New restaurants abound in Oxford and the Square

With spring in bloom, new restaurants have been popping up around the Square, as well. A new fine ...

Business

Oxford Community Market to open Tuesday

By Alyssa Schnugg alyssa.schnugg@oxfordeagle.com The Oxford Community Market will begin it’s first full season a free-standing nonprofit farmer’s ...

Events

Chef John Currence’s ‘Light in April’ event in Oxford features renowned chefs

For the second year in a row, chef John Currence has organized a fundraiser weekend that looks to ...

Business

Rooster’s Blues House in Oxford open after ABC dispute

By Madison Hyatt Oxford Stories After a yearlong dispute with the Alcohol Beverage Control, which resulted in the ...

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