Online Edition
Wednesday, October 22, 2014

Shanna Flaschka

Young staff keeps Waltz menu fresh, flavorful

Shanna Flaschka, Eating Well columnist, shares the secrets of the new Waltz kitchen and Chef Erika Lipe’s lime cilantro soup with quinoa. (February 9, 2011, Page 7)

The Highlands, A Private Lake Community