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Sunday, November 23, 2014

nutrition

Letters to the Editor

Sunny Young writes about the Oxford School District’s Good Food for Oxford Schools program and all who make it possible, while Jessica Perkins writes to point out the churches, groups and individuals who make the weekly More Than a Meal program a success. (October 15, 2014, Page 4A)

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    ‘Healthier’ lunches not the only answer

    The USDA has issued new guidelines for school meals, but even those healthier lunches and snacks aren’t pleasing everyone. Editor Don Whitten recalls the food in the lunchroom from years ago and wonders if the answer to battling obesity in our youngsters lies more with activity than food guidelines. (February 13, 2012, Page 4A)

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