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Friday, March 27, 2015

nutrition

New report changes what’s good — or not so bad — for you

Coffee with your EAGLE this morning? That’s OK. Some eggs with your breakfast? No problem. A sugary soda to cap it all off? Nope, that’s not the thing to do. New food and nutrition guidelines are out that change some of the things that we’re supposed to eat. In the end, moderation still remains the key — although black coffee is certainly higher up on the approved list than before. (February 22, 2015, Page 4A)

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    Letters to the Editor

    Sunny Young writes about the Oxford School District’s Good Food for Oxford Schools program and all who make it possible, while Jessica Perkins writes to point out the churches, groups and individuals who make the weekly More Than a Meal program a success. (October 15, 2014, Page 4A)

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      ‘Healthier’ lunches not the only answer

      The USDA has issued new guidelines for school meals, but even those healthier lunches and snacks aren’t pleasing everyone. Editor Don Whitten recalls the food in the lunchroom from years ago and wonders if the answer to battling obesity in our youngsters lies more with activity than food guidelines. (February 13, 2012, Page 4A)

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        REMAX Legacy Realty Oxford Commons