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Thursday, September 18, 2014

Italian cooking

Lemons – My daily sunshine!

Italian cooking expert Luisa Arico gets her daily sunshine not from oranges, but from lemons. Arico writes about picking and using lemons as well as giving a basic vinagrette recipe. (September 15, 2010, Page 7)

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    ‘Sammoriglio’ – a Sicilian sauce that’s easy, versatile

    Local food columnist Luisa Arico, who writes about Italian cooking, gives the background of one favorite sauces and the recipe for the tasty treat. (April 28, 2010, Page 11)

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