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Wednesday, April 23, 2014

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Managing a delicate disease with grown-up grace

While she’s going to gymnastics and chorus and dreaming of becoming a nurse one day, fourth-grader Olivia Estes also manages type 1 diabetes as part of her daily routine. Senior staff writer Lucy Schultze got to know Estes and shares her story in this week’s “A Conversation With…” (February 24, 2011, Page 3)

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    Seeing the signs of springtime

    Leah McCormick takes us a drive down Delay Road through Yocona where the signs of springtime are popping up all over. (February 18, 2011, Page 1B)

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      Humane Society opens it long-awaited facility

      The new Oxford-Lafayette Humane Society animal shelter opened this week after volunteers and staff spent several days moving 80 animals to their new home on McElroy Drive. See the animal’s new home in today Oxford Living. (February 18, 2011, Page 1B)

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        War preparations by the citizens of Oxford/Lafayette

        Jack Lamar Mayfield brings us back in time to the months leading up to the departure of local troops to the front lines of the Civil War in this week’s A Sense of Place column. Read about the University Greys and Lamar Rifles and those who helped fund their weapons and uniforms in today’s Oxford Living. (February 18, 2011, Page 3B)

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          Small town, global experience

          Coming from Paris to Oxford as a Fulbright scholar, Carmen Dandjinou has had the chance both to experience “the heart of the South” and marvel at the diverse backgrounds of her students, teachers and colleagues. Senior staff writer Lucy Shultze set down to talk with Dandjinou about her perspective on coming to American and Oxford in this week’s  “A Conversation With…”. (February 17, 2011, Page 3)

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            Knitters often use math

            Knitter enthusiast and columnist Buffy Choinski explains how knitters use math every time they work on a project in this month’s Hooked on Knitting column in Oxford Living. She also tells us how mathematicians use knitting for new ways to visualize complex surfaces and shapes. (February 11, 2011, Page 2B)

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              Oxford, Ole Miss in 1893: The year ‘Big Todd’ Wade was hung

              Historian and local columnist Jack Lamar Mayfield tells is what was going on around Oxford in 1893, the year the community film, “The Hanging of Big Todd Wade,” is set in. The movie premiers Saturday at the Oxford Film Festival. Mayfield has a part in the film. (February 11, 2011, Page 3B)

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                Height lands local business owner part in community film

                The community film, “The Hanging of Big Todd Wade,” debuts Saturday during the Oxford Film Festival. Get a sneak preview of director Micah Ginn’s newest project in today’s Oxford Living. (February 11, 2011, Page 1B)

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                  Chocoholics- Why women love chocolates

                  Malar Gandhi, Eating Well columnist, shares the secrets of why women love chocolate along with her favorite chocolate mousse recipe. (February 9, 2011, Page 7)

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                    Young staff keeps Waltz menu fresh, flavorful

                    Shanna Flaschka, Eating Well columnist, shares the secrets of the new Waltz kitchen and Chef Erika Lipe’s lime cilantro soup with quinoa. (February 9, 2011, Page 7)

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